Beef and turnips
I needed some lunch today, so checked the cupboards…tinned steak. Checked the fridge…hmm, not much…turnip! Melted some butter (ended up using about twice what was there) Peeled and diced half a large turnip (about 200g, apparently) Got the turnip softening (slightly browned on a few bits) in the butter and threw in 1 clove ofโฆ Read More »